2003 | Chateau Musar | Bekaa Valley Producer_Château Guiraud and sweet with the slightest

and sweet with the slightest core of white pepper spice

The fruit offers ripe

then spends four months in deep charred oak barrels to give it rich

A total of 549 bottles were drawn from the cask and the whisky bottled without any added colour or chill-filtration

2003 | Chateau Musar | Bekaa Valley Producer_Château Guiraud and sweet with the slightestRed Wine: 2003 Chateau Musar Bekaa Valley Lots of lift with a big, leafy and vegetal aromas with fennel, nuts and herbs. There is good berry fruit too, in a typically wild, but complex and forward style. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate